Organic food and organic shop wales uk for all organic produce
Organic Home Delivery Wales   food and organic shop wales uk organic produce
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Fruit & Veg H - P PLEASE NOTE THAT FRUIT AND VEGETABLES WILL NOW BE CHARGED AT THE ACTUAL COST - WE WILL ENDEAVOUR TO BE AS ACCURATE AS POSSIBLE WHEN WEIGHING YOUR FRUIT AND VEGETABLES.

PICK AND MIX FRUIT AND VEGETABLES ARE NOW ONLY AVAILABLE TO LOCAL HOME DELIVERY CUSTOMERS AND ARE NOT AVAILABLE ON COURIER SERVICE - OUR VEGETABLE AND FRUIT BOXES WILL STILL BE AVAILABLE

Organic Fruit and Vegetables from Leeks to Runner Beans

A good selection of organic fruit and organic vegetables for you to choose from. Prices and products may vary from week to week subject to availability.

You are quite free to order whatever quantity you would like - please either phone or email us, or make a note in the message box at the bottom of the order form.

Please order by first thing on a Wednesday morning for delivery that week.


Kiwi Fruit (Italy)
£0.40 qty
The green flesh kiwi is an egg-sized berry with a brown, furry skin and green flesh. It is also known as Chinese gooseberry. Kiwi can be stored in the refrigerator and will continue to ripen. They should be peeled before eating.
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Leeks (Wales)
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Leeks are eaten fresh or cooked and added to other dishes, providing a sweet and somewhat earthy flavour that is much milder than an onion. A leek is used to enhance the flavour of salads, soups, stews, quiches, or meat and vegetable casseroles. Leeks can be stored for a week or less if securely wrapped in plastic and placed in the refrigerator.
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Lemons (Spain)
qty
Lemons are usually bright yellow in color and can have either a smooth skin or a rough, somewhat knobby skin. The smooth skinned lemons are best for cooking or juicing while the rough skinned lemons are best for grating.
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Lettuce
£1.50 qty
Types are subject to availability
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Limes (Dominican Rep)
qty
Whole limes will keep for up to ten days in a plastic bag in the fridge. When a lime is reaching the end of its storage life as the skin becomes more pitted. You can freeze lime juice and the zest – freezing in ice cube bags is a useful way of doing this.
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Mango (Dom Rep)
£1.50 qty
A tropical fruit, oval in shape, which has a very juicy, sweet flavoured, orange flesh. The skin of the mango is yellowish with an orange tinge when ripe.. To ripen firm mangoes, place fruit in an open plastic or paper bag and let them set at room temperature. Ripening may take up to a week. Once ripened, store in the refrigerator for up to two weeks. To cut fresh mango, cut lengthwise along the side of the mango pit, cutting off its flesh from one side. Repeat the same process on the other side and then cut the ends of the pit. Cut the remaining flesh from the pit. Using a small sharp knife peel the skin from the flesh. If you are going to dice or cube the slices, cut the slices, diced or cubed, before removing the skin but do not cut through it. Then turn skin inside out and slice the pieces away from the skin.
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Mushrooms, Portabella (NL)
qty
Also known as field mushrooms, they are flat, dark open-capped mushrooms. They are particularly good for roasting, baking and stuffing.
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Mushrooms, Shitake
qty
We now have a limited supply of these delicious mushrooms
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Mushrooms, White/Chestnut (NL)
qty
The white and chestnut mushrooms are closely related but the chestnut mushroom has a brown outer skin.
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Onions Red
qty
Red onions are great for adding to salads as well as for cooking.
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Onions, White (NL)
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White onion are popular for cooking because of it clean, tangy flavour. White onions can be eaten raw, and are particularly good in burgers and potato or pasta salads. They are very good sautéed, when added to casseroles, stews, soups and roasted beef, pork and poultry dishes.
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Oranges, Navelina (Spain)
qty
These really sweet oranges have a deep red-orange skin that is easy to peel
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Pakchoi
£1.40 qty
Great in stir fries!
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Parsley (Wales)
£1.20 qty
50g Parsley is one of the best known and most widely used herbs. It is actually a biennial, but is usually cultivated as an annual because the first year leaves have the best flavour. The crisp, tight foliage of the curly parsley is the most attractive variety to use fresh as a garnish, but the flat-leaved Italian parsley has a superior flavour when cooked.
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Peaches
£4.50 qty

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Pears Williams (France/NL)
qty
These are lovely smallish pears at the moment. Holding well.
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Peppers, Green (Spain/NL)
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Organic peppers be eaten raw or cooked. They can be sautéed, steamed, stuffed, pickled, or roasted Add to salads, crudités platters, soups, stir fries, sandwiches, omelets, or wraps.
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Peppers, Red (Spain/NL)
qty
Organic peppers be eaten raw or cooked. They can be sautéed, steamed, stuffed, pickled, or roasted Add to salads, crudités platters, soups, stir fries, sandwiches, omelets, or wraps.
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Pineapple (Ghana)
£2.20 qty
Did you that the cost of a single English-raised pineapple in the second half of the eighteenth century was about £80, or £5,000 in today’s money?
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Potatoes, Pembs New
qty
The best!
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Potatoes, Sweet (Egypt)
qty
Sweet potatoes should be stored in a cool, dark, dry place and used within a week of purchasing. Do not store in the refrigerator because too low of temperatures will convert the sugar to starch and cause an off flavour and a hard core.
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Pumpkins, Baby
qty
Delicious baby pumpkins - great for their low GI.
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